OC Restaurant Week

It’s almost the most delicious time of the year – OC Restaurant Week.  Yes, OC Restaurant Week will make its triumphant return from February 24th-March 2nd.  This year is the 5th Anniversary of OC Restaurant Week so it’s extra special (be sure to check out the anniversary cupcake from Frostings!).


One of the main reasons I love OC Restaurant Week so much is because the restaurants that participate generally offer a three course menu at a very affordable price.  Lunches generally run from $10-$30, and dinners run from $20-$40.  This is a steal, especially if you have your eye on trying a higher end restaurant.  The three course menus offered generally include an appetizer, an entrée, and a dessert (and sometimes a beverage as well).

Restaurants from across the county participate in OC Restaurant week, so you are almost guaranteed to find one near you.


Pictured above are the Fish N’ Chips from Bluewater Grill. Order them during OC Restaurant Week!

Here are a few other places I highly recommend checking out:

True Food Kitchen


Paul Martin’s American Grill

CUCINA Enoteca

Cucina Alessa

Pizzeria Ortica

There are also a bunch of restaurants on the list that I haven’t been to before and definitely want to check out.  These include:


Crow Burger Kitchen

Charlie Palmer

Bruno’s Trattoria

The Rooftop at K’ya

For the full list of restaurants participating in OC Restaurant Week, be sure to visit www.ocrestaurantweek.com.

What places are you planning on checking out?




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